Bacon Wrapped Dates


Ingredients:

  • 8 slices bacon

  • 16 dates

  • 4 ounces goat cheese

  • Toothpicks

Step 1:

Preheat the oven to 350˚

Step 2:

Slice the dates lengthwise on one side to create an opening, and using a spoon, stuff a small amount of goat cheese into the cavity of each date. Press the sides together to close.

Step 3:

Cut the bacon slices in half, then wrap each date with a slice of bacon and secure with a toothpick.

Step 4:

Arrange evenly on a baking sheet with raised edges (otherwise grease will get everywhere). Bake for 10 minutes, then turn each one and bake for another 5-8 minutes. Remove from the oven, place on a paper towel lined plate, and let stand for 5 minutes before serving.